Sheet Pan Greek Chicken

Directions

1. 1

   Preheat your oven to 400°F (200°C).

2. 2

   Slice baby potatoes in half. Add them to a large baking sheet lined with parchment paper.

3. 3

   Drizzle potatoes with olive oil, season with salt and pepper, and toss to combine.

4. 4

   Bake the potatoes for 20 minutes.

   20 min
5. 5

   While potatoes bake, dice the chicken breasts into bite-sized cubes.

• 700 g Baby potatoes
• to taste Olive oil
• to taste Salt
• to taste Pepper
• 500 g Chicken breasts
• 120 g Greek yogurt
• 1 lemon Lemon zest
• 1 lemon Lemon juice
• 3 cloves Minced garlic